Tomo Cocina Nikkei

4.5
(782 votes)
Francisco de Paula Camino 260, Lima 15038
Moderate
Open now • Closes at 23:30

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Experience the Unique Flavors of Tomo Cocina Nikkei in Lima

Located at Francisco de Paula Camino 260, Lima 15038, Tomo Cocina Nikkei offers a distinguished dining experience specializing in high-quality Nikkei cuisine, a delightful blend of Japanese and Peruvian culinary traditions. This renowned restaurant invites guests to discover a menu filled with creative and flavorful dishes, highlighting fresh, delicate fish and unique combinations that embody the spirit of Nikkei gastronomy.

Exceptional Dishes and Inviting Atmosphere

At Tomo Cocina Nikkei, guests can savor standout dishes such as the house Cebiche served in a distinctive Loin sauce, which captures the very essence of the restaurant’s identity with refreshingly balanced flavors. The Tobiche Tiradito also offers a unique and memorable taste experience, crafted to please both locals and visitors alike. Beyond these specialties, the restaurant provides a vibrant setting complemented by friendly service and a cozy atmosphere, making it a perfect choice for celebrations or an exceptional dining outing.

Available for lunch and dinner, Tomo Cocina Nikkei operates with convenient hours throughout the week, inviting guests to book their tables in advance through a sophisticated reservation system powered by artificial intelligence. With seamless booking options and attentive service, visitors can enjoy a personalized and smooth dining experience.

Whether you are a sushi enthusiast or eager to explore innovative Nikkei fare, Tomo Cocina Nikkei in Lima promises a flavorful journey that highlights freshness, quality, and creativity.

4.5
782 votes
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danny marsh
July 5, 2025
Some of the best sushi in Lima!!!nnA must try place for very fresh flavorful sushi. Great service, friendly staff, very nice atmosphere.
Gabriela Stuart
July 4, 2025
Jashira Terrones
July 1, 2025
High-quality Nikkei cuisine. I booked a table for my birthday and received a complimentary dessert (ice cream).
collegeessayboard
June 29, 2025
While traveling through Lima, I made a reservation at Tomo with great anticipation, drawn by its reputation as one of the city’s top culinary destinations. With high hopes, I began the meal by ordering two types of Tiraditos — Salmon and Rocoto and Tobiche.nnThe Salmon and Rocoto felt rather ordinary — a typical fusion sashimi that didn’t leave much of an impression. Tobiche, on the other hand, stood out. It offered a unique and refreshing flavor not easily found at other restaurants, making it a memorable start.nnNext came the house Cebiche, served in a Loin sauce. This dish best captured the essence of “Tomo,” with its distinctively refreshing sauce and fresh, delicate fish. It was a plate that truly made the restaurant’s identity shine.nnHowever, the experience began to falter with the three kinds of Nigiri Sushi that followed. Two of them had off-putting combinations — one overly sweet and heavy, the other overwhelmed by mustard and mayonnaise flavors. Only the Sea Urchin Nigiri stood out, with its complex and evolving layers of flavor that unfolded beautifully with each bite.nnThe final course, the Maki Sushi, was the most disappointing of all. It lacked any depth of flavor, with such a dull combination of seasonings that it failed to stir the appetite in any way.nnAll in all, while a few dishes at Tomo were intriguing, the overall experience fell short of expectations. To me, Tomo is one of those restaurants that feels a bit overrated.
Paola H
June 29, 2025
The food was delicious. But I had to wait 30 minutes for the food. The price was high, S/170 per person. But I didn’t feel full.

Informations

  • The website is for Tomo Cocina Nikkei, focusing on table reservations rather than self-storage services.
  • It offers a booking system to reserve tables specifying the number of diners.
  • The reservation system is powered by artificial intelligence for a personalized and efficient experience.
  • Upon booking, customers receive an email confirmation with reservation details.
  • There is a waiting list system, with email notifications sent for cancellations up to 24 hours before the desired reservation date.
  • The website provides a contact email: reservas@tomococinanikkei.pe for inquiries.
  • Gift cards can be purchased and a copy is sent via email.
  • There is integration with WhatsApp for reservation assistance.
  • The website includes a privacy policy link.