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Matsuei

4.6
(913 votes)
C. Atahualpa 195, Miraflores 15074
Expensive
Open now • Closes at 23:00

Contact

+51981310180
Visit the restaurant's website

Discover the Elegance of Traditional Japanese Cuisine at Matsuei

Located in the heart of Miraflores, at Calle Atahualpa 195, Matsuei offers a refined and authentic Japanese dining experience rooted in tradition and excellence. Since 1972, this esteemed establishment has delighted guests with its dedication to high-quality, seasonal ingredients and the artful application of various Japanese cooking methods under the guidance of a skilled itamae (chef).

A Culinary Journey of Natural Flavors and Delicate Presentation

Matsuei focuses on delivering the essence of Japanese haute cuisine with a philosophy called “Kisetsukan,” highlighting the natural flavors of fresh produce and seafood. The dishes not only bless the palate but also embrace the health benefits and longevity attributed to Japanese culinary practices. Visitors to Matsuei can expect beautifully presented plates that reflect the harmony and balance central to Japanese gastronomy. Alongside exquisite sushi and tempura, the menu offers creative items such as the unique udon carbonara and intriguing cocktail selections like the lychee sour, perfect complements to the wonderful food.

The restaurant’s atmosphere is cozy and tastefully decorated, making it a perfect destination for those seeking an outstanding and memorable dining event. Operating with thoughtfully arranged hours to accommodate lunch and dinner plans, Matsuei warmly welcomes guests to enjoy a culinary experience that transports them to the heart of Japan without leaving Lima.

Whether you’re a sushi enthusiast or eager to explore the depths of Japanese cuisine, Matsuei’s dedication to freshness, presentation, and authentic flavors makes it an excellent choice for your next meal out.

Reviews Informations Menu
4.6
913 votes
5
655
4
180
3
50
2
10
1
18
Mandy T
July 6, 2025
Extremely mediocre sushi with lackluster service. I ordered the moriawase — the chef’s choice of 16 pieces of nigiri — and while the fish was fresh, the rice completely ruined the experience. Each piece was overstuffed with rice that felt straight out of an “all you can eat” sushi buffet in the U.S.: overly vinegared, overcooked, and packed into a dense, sticky clump. The texture was more like Southeast Asian sticky rice — heavy and gummy — rather than the light, airy, subtly sweet-and-sour sushi rice that forms the foundation of great nigiri.nnBecause yes, great sushi is fundamentally about the rice — not just the fish.nAny sushi chef will tell you that. I get that this isn’t Japan, and I don’t expect the chefs here to have undergone years of “rice apprenticeship”. But I did expect something better than gas station/shopping mall sushi, especially since the sushi selections had no real “fusion” angle to fall back on as an excuse for lack of authenticity.nnI did try one fusion dish — the udon carbonara — which was decent, but forgettable. It was also laughably small for a main dish, more like a tapas portion.nnThe ambiance is upscale and refined, but the energy is dead. The staff didn’t seem like they wanted to be there. They wore Japanese samue robes and tossed around phrases like “irasshai” and “hai,” which just felt forced and cringey. So what is this place trying to be — a traditional sushi-ya or a modern fusion spot? It doesn’t commit to either, and in the end, it misses the mark on both.
Galia Bassani
June 29, 2025
Absolutely loved this place! Fresh ingredients, beautifully presented dishes, and a cozy atmosphere. The sushi, tempura and maki were outstanding and the service was warm and attentive. Highly recommend!
דורון טל
June 29, 2025
The ramen was greatnThe food took a long, long time to arrive.nI asked two waiters to check on it and they just threw out a number and didn't go checkn*Yes, I should mention that the restaurant was fullnThe restaurant is very beautiful
Gabriel Penailillo
June 24, 2025
Interesting cocktails, amazing sushi, udon was fabulous... lychee sour is a must try!! Lovely place, and decoration (don't wear a coat, nowhere to hang it)
Karina Valcarcel
June 18, 2025
The flavors are pretty standard, and the wait time between courses is excessively long. The atmosphere is pleasant.

Informations

  • Company offers traditional Japanese haute cuisine focusing on fresh, high-quality ingredients and seasonal foods ("Kisetsukan").
  • The cuisine emphasizes natural flavors, different cooking methods, and delicate presentation by an experienced itamae (chef).
  • Japanese cuisine is highlighted as healthy and contributing to longevity.
  • The company provides a Japanese culinary experience called "Nippon Experience".
  • Company has been in operation since 1972.
  • Operating hours are:
    • Monday to Wednesday: 12:30 PM - 3:30 PM and 7:30 PM - 10:30 PM
    • Thursday to Saturday: 12:30 PM - 3:30 PM and 7:30 PM - 11:00 PM
    • Sunday: 12:30 PM - 4:30 PM
  • Contact via WhatsApp at 981 310 180.
  • Location: Calle Atahualpa 195, Miraflores, Lima, Perú.

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